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Karl Storchmann reports from the front: French wines vs.

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Alex Scrivener: That is, New Jersey A statistical evaluation of the tasting, conducted by Princeton Professor Richard Quandt, further shows that the rank order of the wines was mostly insignificant. That is, if the wine judges repeated the tasting, the results would most likely be different. From a statistically viewpoint, most wines were undistinguishable. Only… 06/25/2012 Highly Influential
glen ropella: This is analogous to my experience with the BJCP class ... and reflects the 1st 2 missions of the BJCP, but not so much the 3rd: The purpose of the Beer Judge Certification Program is to promote beer literacy and the appreciation of real beer, and to recognize beer tasting and evaluation skills. 06/13/2012
Robert Rambusch: <A statistical evaluation of the tasting, conducted by Princeton Professor Richard Quandt, further shows that the rank order of the wines was mostly insignificant. That is, if the wine judges repeated the tasting, the results would most likely be different. From a statistically viewpoint, most wines were undistinguishable. Only the best white… 06/13/2012
Hector Cordero: Epic haha 06/13/2012
Sumit Mishra shared this post. 06/13/2012
David Price shared this post. 06/13/2012 Influential
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